Chivda recipe

By | February 3, 2017

I’m learning to cook my mom’s specialities. This particular dish (pronounced “chew-da”) is a good afternoon snack. I ate it everyday after school. For years and years. To this day, Ma puts a bag or two in my suitcase when I visit. It screams “childhood.” My childhood. Probably not yours. Every family in India will have… Read More: Chivda recipe »

Bhel Recipe

By | January 12, 2017

I gave you the recipe for sweet chutney last week and now I need to give you something to eat it with. You can’t just eat plain sweet chutney. So, may I present bhel. Pronounced “bear” or “bare.” I don’t know why there’s an “L” in it. To confuse people probably. **As numerous people have pointed… Read More: Bhel Recipe »